TL;DR: A 75-guest wedding in Anaheim, CA typically runs $38,000 – $62,000, with most couples landing around $48,000 — roughly $640 per guest. Catering, venue, and photography consume about 60% of that total, and Orange County's peak-season pricing (May–October) can push you to the top of the range.

Useful summary

At 75 guests, you're in a sweet spot: large enough to feel like a real celebration, small enough to book intimate venues, plated dinners, and premium vendors without blowing past $70K. In Anaheim specifically, you're paying Orange County rates — not quite LA or Newport Beach prices, but meaningfully higher than inland SoCal.

Here's what a 75-guest Anaheim wedding typically looks like by tier:

Variable data table

Typical allocation for a 75-guest Anaheim wedding at the $48,000 midpoint:

Category % of Budget Typical Spend
Venue (rental + fees) 18% $8,600
Catering (food, $125/pp avg) 22% $10,500
Bar & beverages ($55/pp) 9% $4,100
Photography 12% $5,800
Videography 7% $3,400
Florals & décor 9% $4,300
Music (DJ or band) 5% $2,400
Attire (both partners) 6% $2,900
Stationery & signage 2% $1,000
Cake & desserts 2% $1,000
Hair & makeup 2% $900
Officiant, license, fees 1% $500
Rentals & lighting 3% $1,500
Planner / coordinator 4% $1,900
Contingency (build in 5–8%) $2,500

Per-guest cost in Anaheim averages $560 – $750 all-in, with catering + bar alone accounting for roughly $180 – $220 per guest.

Local context

Anaheim sits in central Orange County, which shapes your budget in specific ways:

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FAQ

How much does a 75-person wedding cost in Anaheim?

Expect $38,000 – $62,000 total, with the median around $48,000. That assumes a Saturday wedding, plated dinner, full bar, photographer, DJ, and florals at a mid-tier Orange County venue. Weekday or off-season dates can reduce the total by 15–25%.

What's the average cost per guest in Anaheim?

Plan on $560 – $750 per guest all-in for a 75-person wedding. Food and beverage alone typically run $180 – $220 per person before the 22–24% service charge and 7.75% California sales tax. Per-guest costs drop slightly at higher counts because fixed costs (photography, music, florals) spread further.

What's the cheapest month to get married in Anaheim?

January, February, and early December are the lowest-demand months in Orange County. Venues often discount rental fees 20–30%, and top vendors have more availability. The tradeoff is cooler weather (50s–60s) and a higher chance of rain, so indoor or tented venues work best.

Should I hire a wedding planner for a 75-guest wedding?

Yes — at minimum a month-of coordinator ($1,500–$2,500 in Orange County). Full-service planning runs $5,000–$9,000 locally. With 75 guests you're managing 10+ vendor contracts, a seating chart, and a rehearsal; a coordinator prevents the day-of chaos that a DIY timeline can't absorb.

How much should I budget for alcohol at a 75-person Anaheim wedding?

Plan $3,500 – $5,500 for a full open bar for 5 hours. California venues usually require licensed bartenders and liability insurance, and many don't allow outside alcohol. Beer-and-wine-only packages drop the cost to $2,000 – $3,200.

Is tipping included in my catering contract?

Usually no. The 22–24% "service charge" on your catering bill is not a gratuity — it covers labor overhead. Most couples tip an additional 10–15% of pre-tax food cost directly to the service captain, plus $50–$150 cash per additional vendor (photographer, DJ, officiant). Budget around $1,200 – $2,000 in tips.

How far in advance should I book Anaheim vendors?

Book your venue and photographer 10–14 months out, catering and videographer at 8–12 months, and florist and DJ at 6–9 months. Saturdays from May to October and any date within two weeks of Disneyland's peak holiday periods sell out fastest.

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